Time for this week’s dinner ideas! We are going out of town for the weekend, so I cooked at the start of the week and prepped a freezer meal for Sunday.
Our weekly menu will give you some good dinner ideas!
This weekend Philip and I snuck out of town to attend his dad’s wedding, so I made dinner Monday through Thursday, and then I prepped a freezer meal for Sunday when we got home!
Here’s a quick review of our weekly dinners:
Monday: Chicken Teriyaki (with steamed broccoli and white rice)
Tuesday: All American Chili and Cornbread Muffins
Wednesday: Leftovers
Thursday: Tostadas
Friday: Out of Town
Saturday: Out of Town
Sunday: Manicotti
Sunday Dessert: Chocolate Chip Cookies
Chicken Teriyaki
I’ve made this recipe before – it’s super simple, just marinade the chicken and throw on the grill! My kids gobble it up and loved it.
All American Chili
This is our favorite chili recipe. It’s super hardy and so delicious, with both ground beef and smoked sausage. It’s a crowd favorite at our house.
Ground Beef Tostadas
These are an easy weeknight meal that my kids love so much. I try to always have ingredients for this recipe on hand so we can make it in a pinch.
Manicotti
I made this recipe ahead of time and kept it in the fridge so it was ready for Sunday dinner when we got home on Sunday evening. Hoping it’s a success!
Chocolate Chip Cookies
These are our favorite chocolate chip cookies EVER. They’re absolutely perfect. Soft and gooey in the inside, but crisp on the outside. Trust me, you have to try them!
See all my past weekly menus HERE!
